Korean-Inspired Pork Spring Rolls 350g

There’s a reason spring rolls are such popular appetizers! This Korean-Inspired roll features lean, crumbled pork and fresh vegetables in a sweet and smokey Gochujang sauce, nestled in a crispy golden wrapper, perfectly seasoned and paired with our house-made Gochujang hot sauce.

350g pack
Fully cooked, just heat and serve
No added MSG
Includes house made Gochujang hot sauce

Available in:

Canada only

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Nutritional & Ingredients (CDN)

Nutritional Information

Ingredients

Filling:

Cabbage, Pork, Carrot, Textured soy flour, Sugar, Gochujang hot pepper paste (water, tapioca syrup, brown rice, red pepper powder, salt, alcohol, soybean, garlic, onion), Green onion, Onion, Water, Soy sauce (water, soybeans, wheat, salt), Garlic, Spices, Ginger, Salt, Sesame oil, Canola oil, Corn Starch.

Wrapper:

Water, Enriched wheat flour, Salt, Baking powder, Canola oil.

SUMM! Gochujang Hot Sauce:

Water, Sugar, Soy sauce (water, soybeans, wheat, salt), Vinegar, Gochujang hot pepper paste (water, tapioca syrup, brown rice, red pepper powder, salt, alcohol, soybean, garlic, onion), Modified corn starch, Sesame oil, Granulated garlic, Spices, Guar gum, Xanthum gum.

Contains Soy, Sesame, Wheat

Nutritional Information

Ingredients

Test test

John B.

"Had your Pork Spring Rolls for the 3rd time and YUMMY! Just great product. Thanks. Customer for life!"

Heating Instructions

Oven

1. Preheat oven to 375°F (190°C).
2. Place Spring Rolls on a baking pan in a single layer and heat in oven for 18 minutes or until crispy, turning once.
3. Remove from oven and let stand for 2 minutes.
4. Serve with SUMM! Gochujang Hot Sauce.

Air frying

1. Preheat air fryer to 390°F (199°C).
2. Place Spring Rolls into air fryer basket in a single layer and heat for 8-10 minutes or until crispy, shake or toss once during heating.
3. Remove from air fryer and let stand for 2 minutes.
4. Serve with SUMM! Gochujang Hot Sauce.

Follow heating instructions before consumption. Heating times may vary due to equipment variances. The product is properly heated when an internal temperature of 165°F (74°C) is reached.