Classic BBQ Sauce Spring Rolls

Ingredients

• 2 cups ketchup
• ½ cup apple cider vinegar
• 1/3 cup lightly packed brown sugar
• 3 Tbsp molasses
• 1 Tbsp Worcestershire sauce
• 1 tsp smoked paprika
• ½ tsp chipotle chili powder
• ½ tsp onion powder
• ½ tsp garlic powder
• ¼ tsp black pepper

Directions

1. Place all ingredients in a medium saucepan.  Stir to combine.
2. Place saucepan over medium high heat and bring to a simmer. Lower the heat to low and simmer until sauce thickens, about 15 to 20 minutes.
3. Let sauce cool, pour into a jar and store in refrigerator for up to 2 weeks.
4. Spoon or brush your favourite frozen Summ! Springrolls with prepared BBQ sauce.
5. Preheat air fryer at 375 for 5 mins. Place the basted Summ! Spring rolls in the air fryer and set timer for 9 mins.
6. Serve hot and enjoy!