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Easy Meals

Cheesy Chili Crisp Dumpling Skirt

Crispy, cheesy, and loaded with bold flavour, this Chili Crisp Dumpling Skirt is the kind of recipe that steals the spotlight. Golden pan-fried dumplings are surrounded by an irresistibly crunchy cheese skirt, infused with SUMM! Chili Crisp Oil for the perfect balance of umami flavour and crunch.

  • Portions:

    2
  • Prep Time:

    5
  • Cook Time:

    10 minutes
Ingredients

  • 1 side of the twin pack of SUMM! Chicken Dumplings with Chili Crisp Oil
  • 1 cup shredded mozzarella cheese

Garnish

  • Green onions

Directions

  • Prepare the SUMM! Chicken Dumplings with Chili Crisp Oil according to the package instructions and set aside once cooked.
  • Heat a non-stick skillet over medium heat and add the included chili crisp oil into the pan and spread it evenly across the surface.
  • Sprinkle the mozzarella cheese in an even layer over the chili crisp until melted and slowly starting to crispen around the edges.
  • Carefully place the cooked dumplings on top of the cheese, arranging them in a single layer.
  • Cook until the cheese starts to develop a deep golden-brown, crispy crust.
  • Carefully slide or flip the dumpling skirt onto a serving plate.
  • Garnish with sliced green onions and serve immediately.

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