Chicken Lumpia Filipino Style Spring Rolls 9.38 oz

Lumpia is a Filipino Style spring roll loved in the Philippines and throughout the world. Our Lumpia are filled with ingredients like juicy chicken, cabbage, carrot, and garlic, seasoned to perfection. Enjoy as a snack or pair as a side dish to any meal and enjoy it with our delicious Sweet Chili sauce.

9.38oz pack
Fully cooked, just heat and serve
Convenient twin pack
No added MSG
Includes house-made SUMM! Sweet Chili sauce

Available in:

USA

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Nutritional & Ingredients (USA)

Nutritional Information

Ingredients

Filling:

Chicken, Carrot, Cabbage, Textured soy flour, Water, Garlic, Soy sauce (water, soybeans, wheat, salt), Celery, Onion, Salt, Corn starch, Sugar, Canola oil, Granulated garlic, Natural flavour (contains salt), Spice, Sesame oil.

Wrapper:

Water, Bleached enriched flour [wheat flour, enrichment (niacin, iron, thiamine mononitrate, riboflavin, folic acid), benzoyl peroxide, ascorbic acid (dough conditioner), amylase], Salt, Leavening (sodium acid pyrophosphate, sodium bicarbonate, corn starch, monocalcium phosphate, calcium sulfate), Canola oil.

SUMM! Sweet Chili sauce

Water, Sugar, Modified corn starch, Vinegar, Tomato paste (tomato, citric acid), Salt, Granulated garlic, Chili flakes, Spice, Guar gum.

Soy, Sesame, Wheat

Nutritional Information

Ingredients

Jonathan C.

"Me and my fiance absolutely love your products and are especially fond of the Sweet Chili sauce. There is never enough!!"

Heating Instructions

Reheat in oven:

Preheat oven to 375˚F (190˚C).
Place Spring Rolls on a baking pan in a single layer and heat in oven for 18 minutes or until crispy, turning once.
Remove from oven and let stand for 2 minutes.
Serve with Sweet Chili Sauce.

Reheat in air fryer:

Preheat air fryer to 390˚F (199˚C).
Place Spring Rolls into air fryer basket in a single layer and heat for 8-10 minutes or until crispy, shake or toss once during heating.
Remove from air fryer and let stand for 2 minutes.
Serve with Sweet Chili Sauce.